1/4 cup butter
1 teaspoon garlic salt
dash of italian herbs
3 shakes of parmesan cheese (from green bottle)
Mix together. Spread on french bread and toast, or brush over warm crescent rolls.
Tuesday, April 10, 2012
Parmesan Garlic Butter
1/4 cup butter
1 teaspoon garlic salt
dash of italian herbs
3 shakes of parmesan cheese (from green bottle)
Mix together. Spread on french bread and toast, or brush over warm crescent rolls.
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