Broccoli Cornbread

This is another yummy recipe from the "south." Let's face it, I didn't even know what cornbread was until I met my husband...

Ingredients:

4 eggs

1 onion, chopped

1/2 stick butter

1 tsp salt

6oz cottage cheese

10oz pkg chopped broccoli

2 boxes Jiffy cornbread mix

Directions:

In a large bowl mix eggs, onion, butter, salt, and cottage cheese. Add broccoli and cornbread mixes; stir. Pour into a greased 9x13 inch pan and bake at 350 degrees for 45 minutes. Makes 15 servings.

*This makes a big batch... think Thanksgiving dinner. For everyday cooking, you might want to half the recipe and use an 8x8 pan.