1/4 cup butter
1 teaspoon garlic salt
dash of italian herbs
3 shakes of parmesan cheese (from green bottle)
Mix together. Spread on french bread and toast, or brush over warm crescent rolls.
Showing posts with label Parmesan Garlic Butter. Show all posts
Showing posts with label Parmesan Garlic Butter. Show all posts
Tuesday, April 10, 2012
Parmesan Garlic Butter
1/4 cup butter
1 teaspoon garlic salt
dash of italian herbs
3 shakes of parmesan cheese (from green bottle)
Mix together. Spread on french bread and toast, or brush over warm crescent rolls.
Subscribe to:
Posts (Atom)
